
Hi folks
I typed this up last night just so you know, it is now morning and not night, and I do know the difference.
Well here we are at Food Friday again, and today's recipe is inspired by these lovely looking treats:
Chilli-beef stuffed courgettes from The Seasonal Kitchen which I pinned on my Pinterest board 'the cookery bit'.
And there was a very good reason for choosing this one, mother's garden. Whilst my mother is away, I have the watering role and this means I get to pick any veg ready before she is back, and yesterday I found a courgette that had been growing a tad longer than its friends and was now almost a marrow, so a quick browse through Pinterest and I found this lovely picture. Next year I am getting a veg plot going, I have really missed having my own this year, nothing is nicer than runner beans cooked and eaten straight from being picked, but house came first this year.

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the chili minus beans |
The beans were also from mother's so thank mom.

and a very clean plate so I say a 10 out of 10 for this one, it was very tasty. Well I hope you enjoyed that as much as I did and I have an avocado to use up somewhere in the back of the fridge, so I'm off to look for recipes.
Speak soon, love ally x
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